• Curry Tofu Egg(less) Salad (Vegan)

    Curry Tofu Egg(less) Salad (Vegan)0

    All the pleasure of eggs with none of the cholesterol. 1 pound form tofu (drained) 2/3 C. vegan mayonnaise (veganaise brand preferred) 6 celery stalks, finely minced 6 scallions, finely minced 1 Tbsp. Bragg’s Liquid Aminos 1 Tbsp. Curry Powder Sea Salt (optional) In medium mixing bowl mash tofu, add minced celery, scallions, veganaise, bragg’s

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  • Fruity Nut butter Spread

    Fruity Nut butter Spread0

    This very kid-friendly recipe makes a great sandwich spread or a dip for fresh fruit. It would serve well as an after-school snack. To use as a dip, add extra orange juice until it’s the right dipping consistency. Serve on bagels or bread with cut-up apples. Fruity Peanut Butter Spread 1 medium apple, quartered but

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